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Showing posts from March, 2022

Vietnam Black Tea - Health Benefits of Black Tea

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  Grade: Vietnam Black Tea CTC PF, Vietnam Black Tea CTC BOP, Vietnam Black Tea CTC PD, Vietnam Black Tea OTD. Specialty: Health Tea, Organic Tea, SLIMMING TEA, glow tea Material: 100% Nature Vietnam Black Tea Steps To Make Black Tea Health Benefits of Black Tea Black tea is a specific type of tea, which is more oxidized than other teas like green tea, oolong tea and white teas. Black tea is generally stronger in flavor than the less oxidized teas. Black tea is made from the leaves of the shrub Camellia sinensis. Generally, unblended black teas are named after the region in which they are produced. Often, different regions are known for producing teas with characteristic flavors. Mentioned below are the best health benefits of Black Tea. You can add black tea with lemon, honey, which are good for headache, and constipation problem. It's antioxidant properties boost heart health and lower blood pressure. Drink black tea to improve your gut health and immune system. We also listed ou

Vietnam Star Anise

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Vietnam Star Anise     STAR ANISE (Spring|Autumn): Grade: AAA. Oil content: 5% - 8% essential oil Seed: brown, compressed, ovoid, smooth, shiny and brittle Size: big size, eight points, a seed in each point Diameter size - 85% of 2.5cm up - 10% 2.5cm down, 5% of broken Colour: Natural, Bright brown Packaging: 5kgs,10kgs/carton, 6.5 tons/20ft or 15 tons/40'ft TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://staranise.vn/star-anise-detail.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Broken Star Anise

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Vietnam Broken Star Anise     BROKEN STAR ANISE: Grade: AAA. No fungus, natural color Moisture: 13.5% max Admixture: 1% max Packaging/carton: 10kgs, 9 tons/20ft or 18 tons/40'ft HC Packaging/bag: 30kgs/bag, 8.8 tons/20ft or 18 tons/40'ft HC Other Broken Products: Broken Star Anise With Stem(No Stem), Broken Only Stem, Broken Only Seed... TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://staranise.vn/broken-star-anise-detail.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Star Anise Powder, Vietnam Star Anise Essential Oil

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Vietnam Star Anise Powder, Vietnam Star Anise Essential Oil     STAR ANISE POWDER Moisture: 13.5 - 14% max Oil content: 2 - 4% Orange brown powder Packing: PP, PE (net 20 - 30kgs) or buyer's requirement Container capacity: 15 MT/20 FT; 25 MT/40HQ Place of Origin: Vietnam STAR ANISE ESSENTIAL OIL Purity: 92% Min Stabilization: Normal Color: Light yellow Parking: 100kg TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://staranise.vn/powder-oil-star-anise-detail.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Black Pepper

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Vienam Black Pepper     BLACK PEPPER: Grade: Black Pepper 5MM BOLD, 580 G/L, 570 G/L, 550 G/L, 500 G/L, 300G/L, 200G/L. Standard: FAQ, ASTA, CLEAN MACHINE, DOUBLE WASHED, etc. Colour: Black Moisture: max 12.5%, Admixture 0.1% Packaging: 20kg - 50kgs/bag or kraft bag Capacity: 17 tons in 20 FCL/ 28 tons in 40 FCL TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://blackpepper.vn/black-pepper-detail.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam White Pepper

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Vietnam White Pepper     WHITE PEPPER: Grade: White Pepper 630 G/L Double Washed, White Pepper 630 G/L. Standard: FAQ, ASTA, CLEAN MACHINE, DOUBLE WASHED, etc. Colour: White Moisture: max 12.5%, Admixture 0.1% Packaging: 20kg - 50kgs/bag or kraft bag Capacity: 17 tons in 20 FCL/ 28 tons in 40 FCL TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn | blackpepper.vn  |  www.spices.vn Link Soure:  http://blalckpepper.vn/white-pepper-detail.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Pepper Powder

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Vietnam Pepper Powder     PEPPER POWDER: Color: Brown, White Specialty: High in Protein. Packaging Type: PP Woven Bag Is It Dried: Dried Moisture: max 8% Country of Origin: Made in Vietnam Purity: 96% TMEX Co.,Ltd Web:  www.tmex.vn     |     www.staranise.vn Link Soure:  http://tmex.vn/pepper-powder-detail.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Cashew Nuts, Vietnam Broken Cashew Nuts

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 Vietnam Cashew Nuts, Vietnam Broken Cashew Nuts     + Cashew nut 450, Cashew nut 320, Cashew nut 240, Cashew nut 210: Moisture: 5% max | Packaging: 20-22kgs/carton | Colour: White. Broken Cashew nut 450, Broken Cashew nut 320, Broken Cashew nut 240, Broken Cashew nut 210: Moisture: 5% max | Packaging: 20-22kgs/carton | Colour: White | Broken double or Broken four. Nutritional value 100g (Cashew nuts) + Calo (kcal) 553 | Lipid 44 g | Cholesterol 0 mg | Natri 12 mg | Kali 660 mg | Cacbohydrat 30 g + Vitamin A: 0 IU | Vitamin C: 0,5 mg | Canxi: 37 mg | FE: 6,7 mg | Vitamin D: 0 IU | Vitamin B6: 0,4 mg | Vitamin B12: 0 μg | Magie: 292 mg TMEXCO.,LTD Web:  www.tmex.vn     |     www.staranise.vn Link Soure:  http://tmex.vn/vietnam-cashew-nuts.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Betel Nut(Nutmeg)

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Vietnam Betel Nut(Nutmeg)     Counting: 60 to 120 pcs/kg Sise: + 100gr,150gr,180gr,... + 2cm - 3cm Color: Natural Brown Moisture max: 10-15% Impurites max: 0.5-1% Packing: 10kg/carton, 12kg/carton, 13.5kg/carton or 20kg,30kg,60kg/bag Loading: 17 mt/cont20ft and 25 mt/ cont40ft Origin: Vietnam Type: Dried betel nut TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://spices.vn/vietnam-betelnut.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Garlic

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  Varieties: Solo Garlic/ Fresh garlic     Size: 2.5cm,3cm,3.5cm,4.5cm and up Color:pure white bright skin with light purple stripe Edibleness: Reducing bacteria, keeping the heart in good condition and immunity Exporting Standard: Smell: typical aromatic, no strange smell. Taste: Typical, no strange flavors. Shelf life: 12 months; Store in cool, dry temperature + No root,no black mould,no splits,no internal germination growth,no insects or fungous stuff + Plump,thick bright skin, whole and strong texture Packing: 10kg,15kg,18kg/bag. Origin: Vietnam TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://spices.vn/vietnam-garlic.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Chilli

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Vietnam Chilli     Type: Fresh Turmeric, Dried Turmeric, Turmeric Powder Size: 3 - 5 cm; 5 - 7 cm, 7 - 11 cm, 11-13 cm, 13 - 15 cm(Stem/Without Stem) Taste: Spicy hot Color: Red, Dark Red Packing: + Carton box (PE inside - optional) 2kg; 3kg; 4kg, 6kg, 8kg/box + Plastic crate: 3,5kg; 7kg/ crate + Customer's request + 7-9tons/20ft, 16-18tons/40ft Origin: Vietnam   TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://spices.vn/vietnam-chilli.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Turmeric

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Vietnam Fresh Turmeric, Vietnam Dried Turmeric     Type: Fresh Turmeric, Dried Turmeric, Turmeric Powder Size: + 80g, 100g , 150g, 250g, 500g up(Fresh) + 60 mesh from 100 mesh(Powder) Weight: 60 - 85 gram(Fresh) Features: Natural color of turmeric, clean, firm, not cracks Packing: + 20-30 kgs/bag 15ton/20ft(Fresh) + 25-50 kgs/ PE PP bag 16ton/20ft(Powder) Origin: Vietnam TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://spices.vn/vietnam-turmeric.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Ginger

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  Vietnam Fresh Ginger , Vietnam Dried Ginger   FRESH GINGER/DRIED GINGER Type: Fresh Ginger/Dried Ginger Size: 100g, 150g, 200g, 250g, 300g up Features: Natural yellow, clean, firm, not cracks Packing: 10kg/carton/PVC - 14ton/40ft Origin: Vietnam TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://spices.vn/vietnam-ginger.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Broken Cassia, Vietnam Broken Cinnamon

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 Vietnam Broken Cassia, Vietnam Broken Cinnamon + Broken cassia /Cinnamon (BIG PCS), Moisture : 13.5% max, Length size : >=8 cm, Thickness: 0.7-2.5 mm, Packaging: 10kgs/carton, Capacity: 6.5 tons in 20FCL/ 15.5 tons in 40FCL. + Broken cassia /Cinnamon (Small 1): Moisture : 13.5% max, Length size : >=5 cm, Thickness: 0.7-2.5 mm, Packaging: 10kgs/carton, Capacity: 6.5 tons in 20FCL/ 15.5 tons in 40FCL. + Broken cassia /Cinnamon (SMALL 2): Moisture : 13.5% max, Length size: >=3 cm, Thickness: 0.7-2.5 mm, Natural colors, Taste: hot spicy, Well dried, clean & no fungus, Not black inside, unmouldy, current crop, Packaging: 10kgs/carton, Capacity: 6.5 tons in 20FCL/ 15.5 tons in 40FCL. TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link Soure:  http://splitcassia.com/broken-cinnamon-detail.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Stick, Cigarette, Finger Cinnamon

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 Vietnam Stick/Cigarette/Finger Cinnamon + Cigarette Cinnamon (Stick) : Moisture : 13.5% max, Length : 40-45cm, Thickness: 0.8mm-4 mm, Packaging: 10kgs/carton (or others, Capacity: 6.5 tons in 20FCL/ 15.5 tons in 40FCL. + Cigarette Cinnamon 85% ROLLED: Moisture : 13.5% max, Length : 7-20cm, Length cut : 7cm, 8cm, ..., 20cm ..., Thickness: 0.8mm-4mm, Capacity: 8 tons in 20FCL/ 15.5 tons in 40FCL. Finger/Stick Cinnamon : + Moisture: 13,5%, Admixture: 1%, Length: 25-45cm, Thickness: 1.6mm max, No fungus, Natural reddish colour, Packing: in carton Net 10kgs, MOQ: 1x 20fcl. TMEX Co.,Ltd Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn Link:  http://splitcassia.com/stick-cinnamon-detail.html Email:  sale@tmex.vn Tel:  (+84)968.888.881  (Whatsapp)

Vietnam Split Cassia

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Vietnam Split Cassia + SPLIT CASSIA (Premium Quality):Moisture : 13.5% max, Length : 15-45cm, Color: Natural, Bright Brown , Thickness: 0.8mm-2.5 mm, Packaging: 10kgs/carton, Capacity: 6.5 tons in 20FCL/ 15.5 tons in 40FCL. + Split Cassia (Good Quality): Moisture : 13.5% max, Length : 15-38cm, Thickness: 0.8mm-2.5 mm, Packaging: 10kgs/carton, Capacity: 6.5 tons in 20FCL/ 15.5 tons in 40FCL. + Split Cassia(Pressed): Moisture : 16.5% max, Length : 15 - 38cm, Thickness: 0.8mm - 3 mm, Packaging: 25kgs/carton, heavy Pressing, Capacity: 10 tons in 20FCL/ 24 tons in 40FCL. TMEXCO.,LTD Web:  www.tmex.vn  |  www.staranise.vn  |  blackpepper.vn  |  www.spices.vn            http://tmex.vn/vietnam-cassia-cinnamon.html Email: sale@tmex.vn Tel: (+84)968.888.881 (Whatsapp)

Vietnam Pepper Forest

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 Types of Pepper in Vietnam Vietnam produces a variety of pepper types, which are all pegged on the ripening stages of the piper nigrum plant. These berries, which have cluster-like shape, keep changing colors in the steps of ripening. They start initially from green to yellowish or yellow-orange color and later on ends up as pure red, which is at a full maturity stage. Typically, the green phase of the berries is unripe, while the yellowish or yellow-orange or orange-red stage shows that the berry is fully ripe. Based on the maturity level of the berries or the color level when they are harvested, a Vietnam farmer can produce green pepper, black pepper or red pepper, including white pepper as discussed below: Black Pepper Black pepper is obtained from the green, unripe berries of the pepper plant. The Vietnamese farmer cooks the drapes for a short time in hot water. This is a process that aims at cleaning the drapes and getting them ready for drying. The hot water is mainly used to ru

Vietnam Star Anise Forest

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  Star Anise In Vietnam Star anise is a specialty of Lang Son Province in Vietnam's northern mountain region, it ripens in the fall When fall arrives, a mesmerizing scent is emitted by the endless star anise forest surrounding villages in Van Quan District, Lang Son Province. To Thu Quynh of Yen Phuc Commune and his family pick the star anise fruits in full bloom. Years of experience has taught them that because of the brittle, easy-to-break tree branches, farmers should climb the trees and pick up the fruits on sunny days, when the branches are hard enough to hold them. If star anise fruits are not picked at the right time, the trees will not produce more flowers next year. Quynh said, "It has been 20 years since I started growing star anise. The trees need very little care to yield two crops a year. One in August and the other in January. Star anise generates bigger, more dependable profits than maize or potatoes. Most locals now grow star anise as their main crop. We no lon

Vietnam Cinnamon Forest

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  Vietnam Cinnamon 1. Plant characteristics and distribution Wood trees, 10 - 20m high, smooth bark. The staggered leaves have short, long or slightly stalked stalks, with 3 arched tendons. White flowers, which grow into clusters in the leaves or the ends of the branches. Egg-shaped nodules, when ripe, have a smooth purple color. The whole tree has the aroma of cinnamon. Much grown in northern provinces in Vietnam. According to new studies, C. cassia is a native cinnamon species of Vietnam that is popularly grown from the northern provinces to the southern provinces of the Central Region. Localities growing cinnamon with large areas are: Yen Bai, Quang Nam, Quang Ngai, Thanh Hoa, Nghe An and Quang Ninh. Vietnamese cinnamon species.. 2. Growing cinnamon and exploitation Particles split seeds. Sowing seeds in culture, when young people are strong at 0.6 - 0.7m, they are poor. After 10 years, in year maybe exploitation 2 times. The first: Apr-May The second: Sep-Oct In Vietnam in the year